Julia Child remembered http://www.kqed.org/topics/home/cooking/juliachild.jsp
More re: JC http://topchefs.chef2chef.net/recipes-2/child/
Also, " An onion a day?
Sound a bit far-fetched? It's actually not such a bad idea healthwise. Onions are highly recommended for people trying to prevent cardiovascular disease, cancer and infections. Like most vegetables, sweet, yellow onions are fat- and cholesterol-free, and contain very little sodium."

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